Pic(k) of the Week: Radishes & rye

Moons of garden radishes.

Slices of hearty, 'buttered' rye bread. 

And, then, we feast.

Locally-grown organic radishes and locally-baked Estonian rye bread purchased at a local farmers' market, and plated (so fancy) for a backyard brunch.

28 June 2020.

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• Radishes, uh, vegan; bread, vegan; even the 'butter,' non-cow'd, if not locally sourced: cultured coconut-cashew-based.


• Pic(k) of the Week: one in a weekly series of images posted on Saturdays, and occasionally, but not always (as is the case today), with a good fermentable as the subject. But indeed good comestibles.
• Photo 31 of 52, for year 2020. See it on Flickr: here.
• Camera: Olympus OM-D E-M10 II.
  • Lens: Olympus M.14-42mm F3.5-5.6 II R
  • Settings: 11 mm | 1/50 | ISO 200 | f/22
• Commercial reproduction requires explicit permission, as per Creative Commons.


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